La SerraBarolo Docg

Denomination:
La Serra

Grape variety:
Nebbiolo

First vintage produced:
2016

Exposure:
south

Soil type:
tuffaceous, clayeycalcareous

Altitude of vineyards:
320 metres a.s.l.

Harvest:
by hand in 20 kg crates

Vinification:
de-stemming, fermentation in steel

Bottle size:
0,750 litre

Tasting notes:
garnet red in colour with orange highlights, the nose is complex with notes of red fruit, orange peel and rose. In the mouth it is rich, full, complex with harmonious, fine and elegant tannins.

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